Cooking and Table Set-up Contest

This afternoon was the real deal : Cooking and table set-up contest

By group of two, they had 2 hours and a half to prepare 2 set menus : one for Thai cuisine and one for Western cuisine.

We used a "TOP Chef" format to get the students to compete on various parameters : taste and presentation of the dishes, organization and hygiene, table set-up originality, respect of the timing...





Cooking for the staff!



Table set-up in The Passport Restaurant - Mae Sot

All of them did incredibly good after a few month of training only.